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keyword: Encapsulation – 51 free books.
Advanced Thin Film Materials for Photovoltaic Applications
I. M. Dharmadasa (editor)
Advances in Food Processing (Food Preservation, Food Safety, Quality and Manufacturing Processes)
Theodoros Varzakas and Panagiotis Tsarouhas, editors
Bioactives and Functional Ingredients in Foods
Severina Pacifico and Simona Piccolella, editors
Biotechnological Applications of Phage and Phage-Derived Proteins
Sílvio Santos and Joana Azeredo
Characterization and Encapsulation of Natural Antioxidants: Interaction, Protection and Delivery
Li Liang and Hao Cheng, editors
Converging Nanochemistry: From Disease Prevention to Diagnosis and Treatment
Jahir Orozco Holguín (editor)
Delivery of Molecules Using Nanoscale Systems for Cancer Treatment and/or Diagnosis
Marina Santiago Franco and Yu Seok Youn, editors
Design of Micro- and Nanoparticles: Self-Assembly and Application
Ivan Stoikov and Pavel Padnya, editors
Drop, Bubble and Particle Dynamics in Complex Fluids
Pengtao Yue and Shahriar Afkhami
Electrospun Nanofibers for Biomedical Applications
Albino Martins et al. (editors)
Food Bioactive Compounds: Chemical Challenges and Opportunities
Smaoui Slim (editor)