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keyword: Food & beverage technology – 50 free books.

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New Advances in Saccharomyces

Antonio Morata et al. (editors)

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New Advances in Saccharomyces
Antonio Morata et al. (editors)
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Quantitative Sustainability

Stefano Fantoni et al. (editors)

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Quantitative Sustainability
Stefano Fantoni et al. (editors)
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Abiotic and Biotic Stress in Plants

Arun K. Shanker and Chitra Shanker, editors

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Abiotic and Biotic Stress in Plants
Arun K. Shanker and Chitra Shanker, editors
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Grain Legumes

Aakash Kumar Goyal (editor)

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Grain Legumes
Aakash Kumar Goyal (editor)
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Microwave Heating

Usha Chandra (editor)

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Microwave Heating
Usha Chandra (editor)
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Active Antimicrobial Food Packaging

Isıl Var and Sinan Uzunlu, editors

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Active Antimicrobial Food Packaging
Isıl Var and Sinan Uzunlu, editors
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Future Foods

Heimo Mikkola (editor)

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Future Foods
Heimo Mikkola (editor)
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Herbicide Resistance in Weeds and Crops

Zvonko Pacanoski (editor)

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Herbicide Resistance in Weeds and Crops
Zvonko Pacanoski (editor)
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Significance, Prevention and Control of Food Related Diseases

Hussaini Anthony Makun (editor)

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Significance, Prevention and Control of Food Related Diseases
Hussaini Anthony Makun (editor)
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Achieving Zero Hunger in India

S. Mahendra Dev et al. (editors)

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Achieving Zero Hunger in India
S. Mahendra Dev et al. (editors)
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Reinforcement of the Halal Industry for Global Integration Revival

Heri Pratikto et al. (editors)

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Reinforcement of the Halal Industry for Global Integration Revival
Heri Pratikto et al. (editors)
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Production and Utilization of Legumes

Mirza Hasanuzzaman (editor)

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Production and Utilization of Legumes
Mirza Hasanuzzaman (editor)
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A Comprehensive Review of the Versatile Dehydration Processes

Jelena D. Jovanovic (editor)

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A Comprehensive Review of the Versatile Dehydration Processes
Jelena D. Jovanovic (editor)
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Umami

Ana San Gabriel et al.

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Umami
Ana San Gabriel et al.
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Science and Innovations for Food Systems Transformation

Joachim von Braun et al. (editors)

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Science and Innovations for Food Systems Transformation
Joachim von Braun et al. (editors)
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Trends and Innovations in Food Science

Yehia El-Samragy (editor)

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Trends and Innovations in Food Science
Yehia El-Samragy (editor)
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Seed Biology Updates

Jose C. Jimenez-Lopez (editor)

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Seed Biology Updates
Jose C. Jimenez-Lopez (editor)
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A Glance at Food Processing Applications

Isıl Var and Sinan Uzunlu, editors

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A Glance at Food Processing Applications
Isıl Var and Sinan Uzunlu, editors
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Pesticides en viticulture

Francis Macary

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Pesticides en viticulture
Francis Macary
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Science and Innovations for Food Systems Transformation

Joachim von Braun et al. (editors)

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Science and Innovations for Food Systems Transformation
Joachim von Braun et al. (editors)
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