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keyword: Texture – 74 free books.
Fast Non-destructive Detection Technology and Equipment for Food Quality and Safety
Zhiming Guo et al. (editors)
Physical Metallurgy of Light Alloys and Composite Materials
Nikolay A. Belov (editor)
Hot Deformation and Microstructure Evolution of Metallic Materials
Ivo Schindler (editor)
Advances in Biocompatible and Biodegradable Polymers
José Miguel Ferri et al. (editors)
Advances in Biocompatible and Biodegradable Polymers
José Miguel Ferri et al. (editors)
Advances in High-Performance Non-ferrous Materials
Hailiang Yu et al. (editors)
Recent Advances in Applied Microbiology and Food Sciences
Marek Kieliszek and Przemyslaw Lukasz Kowalczewski, editors
Michela Verni and Federico Casanova, editors
Scientific Insights and Technological Advances in Gluten Free Products Development
Maria Papageorgiou and Theodoros Varzakas, editors
Carcass and Meat Quality in Ruminants
Guillermo Ripoll and Begoña Panea, editors
Advanced Welding Technology in Metals
João Pedro Oliveira and Zhi Zeng, editors
Crop Disease Detection Using Remote Sensing Image Analysis
Xanthoula Eirini Pantazi (editor)
Safety and Efficacy of Feed Additives in Animal Production
Lubomira Gresakova and Emilio Sabia, editors
Sustainable Functional Food Processing
Danijela Bursać Kovačević and Predrag Putnik, editors