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keyword: Toxigenic fungi – 3 free books.
These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.
Evaluation and Prevention of Mycotoxin Contamination and Toxicological Effects
Houda Berrada and María José Ruiz Leal, editors
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Food Contaminant Components: Source, Detection, Toxicity and Removal
Dapeng Peng and Yongzhong Qian, editors
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Kris Audenaert et al. (editors)
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