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keyword: anti-ageing – 4 free books.
These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.
All these books are free to read: either they're distributed with a free license, or they're in the public domain.
Violeta Alarcão and Sónia Cardoso Pintassilgo, editors
Nutrition, Diet Quality, Aging and Frailty
Cristiano Capurso and Catherine Féart, editors
Biological and Pharmacological Activity of Plant Natural Compounds
Raffaele Pezzani and Sara Vitalini, editors
Polyphenolic Antioxidants from Agri-Food Waste Biomass
Dimitris P. Makris and Selin Şahin