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Food Authentication: Techniques, Trends and Emerging Approaches (Second Issue)
Raúl González-Domínguez (editor)
Recent Advances in Poultry Nutrition and Production
Natalie Morgan and Youssef A. Attia, editors
10th Anniversary of Plants—Recent Advances and Perspectives
Milan Stankovic et al. (editors)
10th Anniversary of Plants—Recent Advances and Perspectives
Milan Stankovic et al. (editors)
10th Anniversary of Plants—Recent Advances and Perspectives
Milan Stankovic et al. (editors)
Integrated Crop Management in Sustainable Agriculture
Mubshar Hussain et al. (editors)
A Feasible Approach for Natural Products to Treatment of Diseases
Sok Cheon Pak and Soo Liang Ooi, editors
Plant Breeding Supporting the Sustainable Field Crop Production
Balázs Varga (editor)
Gregorio Barba-Espín and Jose Ramon Acosta-Motos, editors
Productive and Ecological Aspects of Mixed Cropping System
Anna Wenda-Piesik and Agnieszka Synowiec, editors
Unraveling the Mechanisms of Zn Efficiency in Crop Plants: From Lab to Field Applications
Gokhan Hacisalihoglu (editor)
Smart Fertilizers and Innovative Organic Amendments for Sustainable Agricultural Systems
Maria de la Luz Mora et al. (editors)
Plant Viruses: From Ecology to Control
Jesús Navas Castillo and Elvira Fiallo-Olivé, editors
Biological Activities of Plant Food Components: Implications in Human Health
Carla Gentile (editor)
Huerta-Leidenz Nelson (editor)
