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Dietary Patterns and Nutrient Intake in Pregnant Women
Louise Brough and Gail Rees, editors
Megan E. Jensen (editor)
Dietary Habits, Beneficial Exercise and Chronic Diseases
Panagiota Mitrou (editor)
Food Safety, Security, Sustainability and Nutrition as Priority Objectives of the Food Sector
António Raposo et al. (editors)
Diets, Foods and Food Components Effect on Dyslipidemia
Federica Fogacci et al. (editors)
Assessment of Environmental Radioactivity and Radiation for Human Health Risk
Shinji Tokonami and Ikuo Kashiwakura, editors
Nutrition among Vulnerable Populations
Heather Eicher-Miller and Marie Kainoa Fialkowski Revilla, editors
Nutrition, Genetics, and Cardiovascular Disease
Marwan El Ghoch and Said El Shamieh, editors
Retail Strategies to Support Healthy Eating
Alyssa Moran and Christina Roberto, editors
Recent Advances and Clinical Outcomes of Kidney Transplantation
Wisit Cheungpasitporn et al. (editors)
Recent Advances and Clinical Outcomes of Kidney Transplantation
Wisit Cheungpasitporn et al. (editors)