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Natural Bioactive Compounds and Human Health
Arunaksharan Narayanankutty et al. (editors)
Advances Research of Volatile Compounds, Composition, Stability and Thermal Behavior of Foods
Thomas Dippong (editor)
Joanna Koz?owska and Anna Duda-Madej, editors
Constantinos K. Zacharis and Paraskevas D. Tzanavaras
Food Packaging. Materials and Technologies
Cornelia Vasile and Morten Sivertsvik
Qualitative and Quantitative Analysis of Bioactive Natural Products 2018
Maria Carla Marcotullio
