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keyword: fatty acid profile – 10 free books.

doab These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.

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Better Animal Feeding for Improving the Quality of Ruminant Meat and Dairy

Manuel Delgado-Pertíñez and Alberto Horcada, editors

AVAILABLE!
Book cover
Manuel Delgado-Pertíñez and Alberto Horcada, editors

Meat Products: From Animal (Farm) to Meal (Fork)

Benjamin Holman and Eric Ponnampalam, editors

AVAILABLE!
Book cover
Benjamin Holman and Eric Ponnampalam, editors

Feature Papers in Horticulturae Ⅱ

Douglas D. Archbold (editor)

AVAILABLE!
Book cover
Douglas D. Archbold (editor)
AVAILABLE!
Book cover