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keyword: local food – 5 free books.

doab These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.

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Civil Society and Social Movements in Food System Governance

Peter Andree et al. (editors)

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Civil Society and Social Movements in Food System Governance
Peter Andree et al. (editors)
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Dairy Sector: Opportunities and Sustainability Challenges

Rajeev Bhat (editor)

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Dairy Sector: Opportunities and Sustainability Challenges
Rajeev Bhat (editor)
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Sustainable Food Consumption Practices: Insights into Consumer Experience

Giuseppina Migliore (editor)

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Sustainable Food Consumption Practices: Insights into Consumer Experience
Giuseppina Migliore (editor)
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Circular Use of Resources

József H.c. Popp et al. (editors)

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Circular Use of Resources
József H.c. Popp et al. (editors)
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Customer Loyalty and Brand Management

María Jesús Yagüe Guillén and Natalia Rubio

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Customer Loyalty and Brand Management
María Jesús Yagüe Guillén and Natalia Rubio
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