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Molecular Mechanisms of Bioactive Nutrients Promoting Health through Gut Microbiota
Baojun Xu (editor)
Antioxidants in Animal Production, Reproduction, Health and Welfare
Youssef A. Attia et al. (editors)
Recent Advances in Poultry Nutrition and Production
Natalie Morgan and Youssef A. Attia, editors
Ionizing Radiation, Antioxidant Response and Oxidative Damage: Radiomodulators
Elena Obrador and Alegria Montoro, editors
Foodborne Pathogens Management: From Farm and Pond to Fork
Frans J.M. Smulders (editor)
Feature Articles on Nutrition and Obesity Management
Javier Gómez-Ambrosi (editor)
Jordi Salas-Salvadó et al. (editors)
Recent Advances in Nutrition for Disease Prevention and Sports Performance Enhancement
Pedro L. Valenzuela (editor)
Hypothalamic Regulation of Obesity
Rosalia Rodriguez-Rodriguez and Cristina Miralpeix, editors
Nutraceutical Approaches to Cardiovascular and Metabolic Diseases: Evidence and Opportunities
Paolo Magni et al. (editors)