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keyword: near-infrared spectroscopy – 22 free books.

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AVAILABLE!
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Advance in Post-harvest Preservation Technology

Maria Cefola and Bernardo Pace, editors

AVAILABLE!
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Maria Cefola and Bernardo Pace, editors

Using Vis-NIR Spectroscopy for Predicting Quality Compounds in Foods

Mercedes Del Río Celestino and Rafael Font Villa, editors

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Mercedes Del Río Celestino and Rafael Font Villa, editors

Aquaphotomics - Exploring Water Molecular Systems in Nature

Roumiana Tsenkova and Jelena Muncan, editors

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Roumiana Tsenkova and Jelena Muncan, editors

Mineralogical Crystallography Volume II

Vladislav V. Gurzhiy (editor)

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Vladislav V. Gurzhiy (editor)

Traumatic Brain Injury

Rafael Badenes (editor)

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Rafael Badenes (editor)

Sustainable Agriculture and Soil Conservation

Concetta Eliana Gattullo et al. (editors)

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Concetta Eliana Gattullo et al. (editors)

Neonatal Health Care

Henry C. Lee (editor)

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Henry C. Lee (editor)

Multifunctional Composites

Phuong Nguyen-Tri (editor)

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Phuong Nguyen-Tri (editor)

Biorefinery Based on Olive Biomass

Eulogio Castro (editor)

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Eulogio Castro (editor)

Emerging Sensor Technology in Agriculture

Sigfredo Fuentes and Carlos Poblete-Echeverria, editors

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Sigfredo Fuentes and Carlos Poblete-Echeverria, editors