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keyword: phenolics – 55 free books.
All these books are free to read: either they're distributed with a free license, or they're in the public domain.
Food Processing and Its Impact on Phenolic and Other Bioactive Constituents in Food — Second Edition
Sabina Lachowicz-Wiśniewska (editor)
Prospects Challenges and Sustainability of the Agri-Food Supply Chain in the New Global Economy II
Dimitris Skalkos (editor)
Vicelina Sousa et al. (editors)
Horticultural Plants Facing Stressful Conditions - Ways of Stress Mitigation
Agnieszka Hanaka et al. (editors)
10th Anniversary of Plants—Recent Advances and Perspectives
Milan Stankovic et al. (editors)
Natural Products Chemistry: Advances in Synthetic, Analytical and Bioactivity Studies
Giovanni Ribaudo (editor)
10th Anniversary of Plants—Recent Advances and Perspectives
Milan Stankovic et al. (editors)
10th Anniversary of Plants—Recent Advances and Perspectives
Milan Stankovic et al. (editors)
Plant Responses to Biotic and Abiotic Stresses: Crosstalk between Biochemistry and Ecophysiology
M. Iftikhar Hussain et al. (editors)
Health Properties of Plant Bioactive Compounds: Immune, Antioxidant and Metabolic Effects
Antonio Carrillo-Vico and Ivan Cruz-Chamorro, editors
Marina Cano-Lamadrid and Francisco Artés-Hernández, editors
Plant Tissue Culture and Secondary Metabolites Production
Laura Pistelli and Kalina Danova, editors