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Novel Feed Ingredients: Improving Health Status, Milk and Meat Quality in Small Ruminants
Panagiotis Simitzis and Athanasios I. Gelasakis, editors
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Pellagra and Pellagrous Insanity During the Long Nineteenth Century
David Gentilcore and Egidio Priani
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Body Condition and Productivity, Health and Welfare
María-Luz García and María-José Argente, editors
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Economic Factors of the Development of Agricultural Markets and Rural Areas
Michał Roman and Monica Roman, editors
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Maria Angeles Esteban et al. (editors)
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Meat Products: From Animal (Farm) to Meal (Fork)
Benjamin Holman and Eric Ponnampalam, editors
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