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English Housewifery Exemplified in above Four Hundred and Fifty Receipts Giving Directions for most Parts of Cookery
Elizabeth Moxon
2003
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Over 500 traditional English recipes built up over hundreds of years. From soups to main courses to puddings, this covers every aspect of classic English cooking, including a traditional 'Bill of Fare', giving meal suggestions for every month of the year.
This book is included in Project Gutenberg.
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Keywords
- Cooking, English -- Early works to 1800
- GITenberg
- Menus -- Early works to 1800
- TX
Links
web: http://www.gutenberg.org/ebooks/10072Editions
