Explore
Food Production and Industry
0 Ungluers have
Faved this Work
Login to Fave
This book is an example of a successful and excellent addition to the literature on the topic of Food Production and Industry within the scientific world. The book is divided into six chapters, consisting of selected topics in food production and consumption and food preservation. All the six chapters have been written by renowned professionals working in Food Production and Industry and related disciplines.
This book is included in DOAB.
Why read this book? Have your say.
You must be logged in to comment.
Rights Information
Are you the author or publisher of this work? If so, you can claim it as yours by registering as an Unglue.it rights holder.Downloads
This work has been downloaded 19 times via unglue.it ebook links.
- 19 - pdf (CC BY) at mts.intechopen.com.
Keywords
- Biology, Life Sciences
- Mathematics & science
- Microbiology (non-medical)
- thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PSG Microbiology (non-medical)
Links
DOI: 10.5772/59527Editions