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Feeding future generations
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The food sector is a strategic part of the European economy, but it faces many complex challenges: The sector is afraid of risk Spending on innovation is low The sector does not use technology adequately The financing landscape is too fragmented To prepare food production for the future, we need more innovation, we must reap the full potential of technology, and we need creative financing.
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Keywords
- Business & Economics
- Economics, finance, business & management
- Finance
- Finance & accounting
- thema EDItEUR::K Economics, Finance, Business and Management::KF Finance and accounting::KFF Finance and the finance industry
Links
DOI: 10.2867/008109Editions