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Development of Alternative Green Sample Preparation Techniques

Development of Alternative Green Sample Preparation Techniques

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The Special Issue of Separations, “Development of Alternative Green Sample Preparation Techniques”, provides an overview on recent trends in green sample preparation. This Special Issue of Separations collates 11 impressive contributions that describe the state-of-the-art in the development of green extraction technologies, from green materials for microextraction to the development of new sampling devices geometries for enhanced extraction efficiency and analysis throughput.

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Keywords

  • air sampling
  • Analytical Chemistry
  • Automation
  • bar adsorptive microextraction
  • bioactive compounds
  • biosorbents
  • Body fluids
  • Brazilian yeast
  • chemical warfare agent
  • clinical and forensic analysis
  • complex matrices
  • craft beer
  • environmental analysis
  • extraction
  • extractive patches
  • flavor and fragrance
  • floating sampling technology
  • foodomics
  • freeze drying
  • Gac
  • Green chemistry
  • green considerations
  • green extraction methods
  • green extraction phases
  • green sampling technologies
  • high-performance liquid chromatography
  • In vivo analysis
  • liquid–liquid extraction
  • LLE
  • Mass Spectrometry
  • metal extraction
  • metal-organic frameworks
  • microextraction
  • microextraction techniques
  • Momordica cochinchinensis
  • n/a
  • non-invasive sampling
  • onsite sampling
  • optimisation
  • Organic compounds
  • passive sampling
  • polar UV filters
  • real matrices
  • Reference, information & interdisciplinary subjects
  • Research & information: general
  • response surface methodology
  • sample handling
  • sample preparation
  • Seeds
  • sensomics
  • sensors
  • skin sampling
  • solid-phase extraction
  • solid-phase microextraction
  • sorbent materials
  • SPE
  • SPME
  • stationary phases
  • TF-SPME
  • thermal desorption
  • trypsin inhibitors
  • ultra-trace analysis
  • wearable devices

Links

DOI: 10.3390/books978-3-03943-469-5

Editions

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