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Microbiology of Ethnic Fermented Foods and Alcoholic Beverages of the World
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Keywords
- Biology, Life Sciences
- Fermented foods
- Food Microbiology
- Global
- Mathematics & science
- Medical microbiology & virology
- medicine
- Microbiology (non-medical)
- next generation sequence
- Other branches of medicine
- Pathology
- Science: general issues
- thema EDItEUR::M Medicine and Nursing::MK Medical specialties, branches of medicine::MKF Pathology::MKFM Medical microbiology and virology
- thema EDItEUR::P Mathematics and Science::PD Science: general issues
- thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PSG Microbiology (non-medical)
Links
DOI: 10.3389/978-2-88963-165-0Editions