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Proteomics for Studying Foodborne Microorganisms and their Impact on Food Quality and Human Health
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Keywords
- Biology, Life Sciences
- Cell surface proteins
- food quality
- food safety
- Foodborne bacteria
- foodborne pathogens
- Human health
- Mass Spectrometry
- Mathematics & science
- Medical microbiology & virology
- medicine
- Microbiology (non-medical)
- Other branches of medicine
- Pathology
- Probiotics
- Proteomics
- Science: general issues
- thema EDItEUR::M Medicine and Nursing::MK Medical specialties, branches of medicine::MKF Pathology::MKFM Medical microbiology and virology
- thema EDItEUR::P Mathematics and Science::PD Science: general issues
- thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PSG Microbiology (non-medical)
Links
DOI: 10.3389/978-2-88963-076-9Editions