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Functional Foods
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The phytochemicals present in functional foods play a vital role in boosting immunity and promoting health. This book provides a comprehensive overview of the importance of functional foods and antioxidants and their scavenging activity for preventing various health-related disorders. This book also covers the therapeutic and medicinal potential of various bioactive compounds for a healthy lifestyle, as well as examines different products containing functional ingredients that demonstrate health-promoting potential.
This book is included in DOAB.
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Keywords
- Dietetics & nutrition
- medicine
- Medicine: General Issues
- Personal & public health
- Public health & preventive medicine
Links
DOI: 10.5772/intechopen.93962Editions