First published in 1977, "I Am the Cheese" provides an exciting introduction to psychological thrillers. This sensitive, emotional, subtly-crafted novel by the author of "The Chocolate War" was a "New York Times" Outstanding Book of the Year, as well as a "School Library Journal" Best Book of the Year.

Ich bin das, was übrig bleibt. cbt. is a translation of this work.

Och katten tog en mus is a translation of this work.

Eimai to tyri is a translation of this work.

En vagyok a hunyo ! is a translation of this work.

Je suis le fromage is a translation of this work.

Yo Soy el Queso is a translation of this work.

나는 치즈다(창비청소년문학 14) is a translation of this work.