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This work covers all aspects related to the obtainment, production, design, and processing of biopolymers obtained from natural resources. Moreover, it studies characteristics related to the improvement of their performance to increase their potential application at an industrial level, in line with the concept of a global circular economy. Thus, this work firstly classifies biopolymers obtained from natural resources (e.g., biobased building blocks and biopolymers extracted directly from plants and biomass), and then summarizes several cutting-edge research works focused on enhancing the performance of biopolymers from natural resources to extend their application in the industrial sector, and contribute to the transition to more sustainable plastics.

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Keywords

  • 3D printing
  • active packaging
  • agricultural waste
  • air permeability
  • allotropic transition
  • almond shell flour
  • antioxidant activity
  • argan shell particles
  • Asparagus
  • bacterial cellulose
  • bacterial polyesters
  • bilayer packaging
  • binary blends
  • bio-sorption
  • bioaccessibility
  • biobased blends
  • biocomposite
  • bionanocomposites
  • Bioplastics
  • biopolymer
  • biopolymers
  • biorefinery
  • bran content
  • carbonated epoxidized linseed oil
  • carbonation reaction
  • carboxymethyl cellulose
  • cellulose acetate
  • cellulose extraction
  • cellulosic nonwoven textile
  • Characterization
  • chitin
  • chitosan
  • choline chloride
  • circular bioeconomy
  • citric acid
  • CMC
  • coating
  • coir
  • comfort
  • compatibilization
  • cone calorimeter
  • cottonseed oil
  • Cucumis metuliferus
  • cuticles
  • Cutin
  • degree of substitution
  • dolomite
  • DS
  • empty fruit bunch
  • extraction
  • fatty acid of cottonseed oil
  • Films
  • flame retardant
  • foam
  • functional properties
  • functional textiles
  • fungal fibers
  • halloysite nanotubes (HNTs)
  • hemp fibers
  • History of engineering & technology
  • hydroxypropyl methylcellulose
  • improved toughness
  • in vitro digestion
  • ionic liquid
  • ionic transport
  • isotherms
  • k-carrageenan
  • LDPE
  • lignin
  • mechanical and thermal characterization
  • Mechanical properties
  • mechanical recycling
  • methyl methacrylate
  • Microstructure
  • Microwave
  • migration
  • Mucilage
  • mycocel
  • n/a
  • nanocomposites
  • Nanoparticles
  • nata de coco
  • natural fibers
  • non-isocyanate polyurethane
  • organosolv pretreatment
  • orodispersible film
  • orthogonal experiments
  • PA610
  • PHBH
  • phenytoin
  • PLA
  • plasticized wheat flour
  • plasticizer
  • poly(3-hydroxybutyrate-co-3hydroxyhexanoate)—PHBH
  • poly(lactic acid)
  • poly(ε-caprolactone)—PCL
  • polyelectrolyte multi-layers
  • polyethylene
  • polysulfide-derived polymers
  • potato starch
  • regenerated cellulose
  • selectivity optimization
  • sodium alginate
  • sodium hydroxide
  • sodium soap of cottonseed oil
  • softgels
  • softwood fibers
  • solanum: CPMAS 13C NMR
  • solid polymer electrolyte
  • sonication
  • soy protein
  • starch dissolution
  • Surface functionalization
  • syringe extrusion 3D printing
  • Technology, engineering, agriculture
  • Technology: general issues
  • thermal characterization
  • thermoplastic starch
  • thymol
  • virus membrane filtration
  • wood plastic composite
  • WPCs
  • yerba mate

Links

DOI: 10.3390/books978-3-0365-3968-3

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