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Access to safe and nutritious food is key to keeping communities healthy and improving individual well-being. Food Safety - New Insights brings awareness to food safety practices. It includes eight chapters organized into five sections that discuss the safety of food, various types of safety hazards and food safety systems, the effect of changing climate on food safety, and food safety in restaurants.
This book is included in DOAB.
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This work has been downloaded 2 times via unglue.it ebook links.
- 2 - pdf (CC BY) at mts.intechopen.com.
Keywords
- Cardiovascular Disease
- Climate Change
- Environmental management
- Food security & supply
- hazard
- Heavy metals
- magnesium
- Mycotoxins
- The environment
Links
DOI: 10.5772/intechopen.111039Editions