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Current State of the Art in Cysticercosis and Neurocysticercosis
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This book provides updated information to scientists and clinicians on taeniosis/cysticercosis, a parasitic infection caused by eating undercooked beef or pork that is a serious health and veterinary problem in many developing countries. It discusses incidence, risk factors, diagnosis, immunology, symptoms, rare manifestations, and advances in treatment including vaccination and novel drug therapies.
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- 8 - pdf (CC BY) at mts.intechopen.com.
Keywords
- thema EDItEUR::M Medicine and Nursing::MJ Clinical and internal medicine::MJC Diseases and disorders::MJCJ Infectious and contagious diseases
Links
DOI: 10.5772/intechopen.91540Editions