Explore
Soybean is an agricultural crop of tremendous economic importance. Soybean and food items derived from it form dietary components of numerous people, especially those living in the Orient. The health benefits of soybean have attracted the attention of nutritionists as well as common people.
This book is included in DOAB.
Why read this book? Have your say.
You must be logged in to comment.
Rights Information
Are you the author or publisher of this work? If so, you can claim it as yours by registering as an Unglue.it rights holder.Downloads
This work has been downloaded 17 times via unglue.it ebook links.
- 8 - pdf (CC BY-NC-SA) at Unglue.it.
- 9 - pdf (CC BY-NC-SA) at mts.intechopen.com.
Keywords
- Biochemistry
- thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PSB Biochemistry
Links
DOI: 10.5772/1952Editions