Explore
Effect of Protein and Peptide Supplementation on Physical Performance and Health Status
Lei Zhao (editor) and Liang Zhao (editor)
2024
0 Ungluers have
Faved this Work
Login to Fave
As one of the major nutrients in the human diet, food proteins are important for human health and wellbeing. In addition to providing a source of energy and amino acids for synthesizing body proteins, food proteins are vital for many physiological processes, such as structure, function, synthesis, restoration, and transportation. Protein hydrolysates composed of small peptides are absorbed more rapidly than free amino acids and intact proteins, and they can improve the retention of proteins in the human body. Moreover, the supplementation of proteins and peptides is proposed as an effective dietary strategy in prevention and/or adjunctive treatment of various lifestyle- and aging-related diseases (e.g., type 2 diabetes, hypertension, dyslipidemia, cancer, liver disease, sarcopenia, and cardiovascular disease). The planned Special Issue on the “Effect of Protein and Peptide Supplementation on Physical Performance and Health Status” will include original studies and review articles focusing on the impact of proteins, peptides, and products enriched with them on human physical performance and health status, as well as their absorption, distribution, metabolism, and excretion.
This book is included in DOAB.
Why read this book? Have your say.
You must be logged in to comment.
Rights Information
Are you the author or publisher of this work? If so, you can claim it as yours by registering as an Unglue.it rights holder.Downloads
This work has been downloaded 4 times via unglue.it ebook links.
- 4 - pdf (CC BY-NC-ND) at Unglue.it.
Keywords
- Aging
- alcohol-induced
- ALD
- anserine
- anterior cruciate ligament transection
- Apoptosis
- Atherosclerosis
- beta-alanine
- Bifidobacterium lactis GKK2
- bile acids
- branched-chain amino acids
- Cancer
- Cardiovascular Diseases
- carnosine
- cartilage
- chicken broth hydrolysate
- chronic diseases
- corn oligopeptide
- cyclophosphamide
- Diabetes Mellitus
- fermented supernatants
- fine particulate matter
- gastric mucosal injury
- Gut Microbiota
- gut–kidney axis
- Health Benefits
- healthspan
- histidine dipeptides
- human diseases
- hyperuricemia
- immunomodulatory
- immunosuppressed mice
- indigenous
- Inflammation
- inflammatory
- inflammatory cytokines
- integrated analysis
- Kupffer cell
- Lactobacillus plantarum GKM3
- LC-MS/MS
- Lifespan
- Metagenomics
- molecular docking
- NF-?B/AMPK
- nociception
- nonagenarians
- Obesity
- older adults
- Oxidative Stress
- physical performance
- protease
- protective effect
- Protein
- protein glycation
- selenium-enriched soybean peptides
- soft-shelled turtle peptide
- soybean peptides
- supplementation
- the receptor for advanced glycation end products (RAGE)
- thema EDItEUR::P Mathematics and Science
- thema EDItEUR::P Mathematics and Science::PS Biology, life sciences
- Tor
- type II collagen
- urine metabolomics
- walnut peptides
- Western Blot
- zinc-carnosine
Links
DOI: 10.3390/books978-3-7258-0984-4Editions