Safety evaluation of certain food additives: Prepared by the eighty-seventh meeting of the Joint FAO/WHO Expert Committee Committee on Food Additives (JECFA)

Explore

Find Safety evaluation of certain food additives: Prepared by the eighty-seventh meeting of the Joint FAO/WHO Expert Committee Committee on Food Additives (JECFA) at Google Books

Safety evaluation of certain food additives: Prepared by the eighty-seventh meeting of the Joint FAO/WHO Expert Committee Committee on Food Additives (JECFA)

World Health Organization and Food and Agriculture Organization of the United Nations

2024 en

0 Ungluers have Faved this Work

Learn more at...

Description
Comments
Ungluers
Editions

Why read this book? Have your say.

You must be logged in to comment.

Editions

Contributors: World Health Organization, Food and Agriculture Organization of the United Nations,
1 ebooks
Publisher: Food & Agriculture Org. [Author] [Author]
Published: 2024-05-31
ISBN: 9789251322369
See this edition on Google Books

Download

Copy/paste this into your site:

Explore

Safety evaluation of certain food additives: Prepared by the eighty-seventh meeting of the Joint FAO/WHO Expert Committee Committee on Food Additives (JECFA)

World Health Organization and Food and Agriculture Organization of the United Nations

2024 en

Why read this book? Have your say.

Editions

Share