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Recent Advances in Nutrition for Disease Prevention and Sports Performance Enhancement
Pedro L. Valenzuela (editor)
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The Effect of Diet on Cardiovascular Disease, Heart Disease and Blood Vessels
Hayato Tada (editor)
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Diets, Foods and Food Components Effect on Dyslipidemia
Federica Fogacci et al. (editors)
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Nutrition and Cardiovascular Health
Paramjit S. Tappia and Heather Blewett, editors
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Selected Papers from the 9th Greek Conference of Biochemistry and Physiology of Exercise
Vassilis Mougios (editor)
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A Life Course Perspective on Health Trajectories and Transitions
Claudine Burton-Jeangros et al.
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