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keyword: Cooking -- Early works to 1800 – 5 free books.

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The Country Housewife and Lady's Director in the Management of a House, and the Delights and Profits of a Farm

Richard Bradley

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The Country Housewife and Lady's Director in the Management of a House, and the Delights and Profits of a Farm
Richard Bradley
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The Compleat Cook Expertly Prescribing the Most Ready Wayes, Whether Italian, Spanish or French, for Dressing of Flesh and Fish, Ordering Of Sauces or Making of Pastry

W. M

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The Compleat Cook Expertly Prescribing the Most Ready Wayes, Whether Italian, Spanish or French, for Dressing of Flesh and Fish, Ordering Of Sauces or Making of Pastry
W. M
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The Closet of Sir Kenelm Digby Knight Opened

Anne Macdonell (editor) and Kenelm Digby (Author)

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The Closet of Sir Kenelm Digby Knight Opened
Anne Macdonell (editor) and Kenelm Digby (Author)
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The Art of Confectionary Shewing the Various Methods of Preserving All Sorts of Fruits, Dry and Liquid; viz. Oranges, Lemons, Citrons, Golden Pippins, Wardens, Apricots Green, Almonds, Goosberries, Cherries, Currants, Plumbs, Rasberries, Peaches, Walnuts, Nectarines, Figs, Grapes, &c., Flowers and Herbs; as Violets, Angelica, Orange-Flowers, &c.; Also How to Make All Sorts of Biscakes, Maspins, Sugar-Works, and Candies. With the Best Methods of Clarifying, and the Different Ways of Boiling Sugar.

Edward Lambert

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The Art of Confectionary Shewing the Various Methods of Preserving All Sorts of Fruits, Dry and Liquid; viz. Oranges, Lemons, Citrons, Golden Pippins, Wardens, Apricots Green, Almonds, Goosberries, Cherries, Currants, Plumbs, Rasberries, Peaches, Walnuts, Nectarines, Figs, Grapes, &c., Flowers and Herbs; as Violets, Angelica, Orange-Flowers, &c.; Also How to Make All Sorts of Biscakes, Maspins, Sugar-Works, and Candies. With the Best Methods of Clarifying, and the Different Ways of Boiling Sugar.
Edward Lambert
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A Book of Simples

Henry William Lewer (editor)

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A Book of Simples
Henry William Lewer (editor)
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