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keyword: Molecular structure – 5 free books.
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Research on the Properties of Polysaccharides, Starch, Protein, Pectin, and Fibre in Food Processing
Jianhua Xie et al. (editors)
Multi-Functional Collagen-Based Biomaterials for Biomedical Applications
Nunzia Gallo et al. (editors)
Membranes for Water and Wastewater Treatment
Asuncion Maria Hidalgo and Maria Dolores Murcia, editors
Weak Interactions in Molecular Machinery
Irene Diaz-Moreno and Rivka Isaacson, editors
