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keyword: Molecular structure – 5 free books.
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Research on the Properties of Polysaccharides, Starch, Protein, Pectin, and Fibre in Food Processing
Jianhua Xie et al. (editors)
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Multi-Functional Collagen-Based Biomaterials for Biomedical Applications
Nunzia Gallo et al. (editors)
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Membranes for Water and Wastewater Treatment
Asuncion Maria Hidalgo and Maria Dolores Murcia, editors
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Weak Interactions in Molecular Machinery
Irene Diaz-Moreno and Rivka Isaacson, editors
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