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keyword: Research & information: general – 2122 free books.
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Forest Management and Biodiversity Conservation
Lucian Dinca and Miglena Zhiyanski, editors
Floristic Studies in the Light of Biodiversity Knowledge and Conservation
Robert Philipp Wagensommer (editor)
Biomass—a Renewable Resource for Carbon Materials (2nd Edition)
Indra Pulidindi et al. (editors)
Advances in Legumes for Human Nutrition
Stuart Johnson and Rewati Bhattarai, editors
Soilless Culture, Growing Media and Horticultural Plants
Nazim Gruda and Brian Eugene Jackson, editors
Research on the Properties of Polysaccharides, Starch, Protein, Pectin, and Fibre in Food Processing
Jianhua Xie et al. (editors)
Soil Carbon and Microbial Processes in Agriculture Ecosystem
Yinglong Chen et al. (editors)
Soilless Culture—An Intensive Production Method on Its Way to Sustainability
Nazim Gruda et al. (editors)
Ethnographic Methods in Gypsy, Roma and Traveller Research
Martin Fotta and Paloma Gay y Blasco, editors
Advances in Fuzzy Decision Theory and Applications
Jun Ye and Yanhui Guo, editors
Zygmunt Kruczek (editor)
Offshore Renewables for a Transition to a Low Carbon Society
Liliana Rusu and Vicky Stratigaki, editors
Physical, Chemical and Biological Processes in Energy Geoscience
Ping Gao et al. (editors)
A Themed Issue in Memory of Academician Duzheng Ye (1916–2013)
Xiaolei Zou et al. (editors)