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keyword: amylopectin – 4 free books.

doab These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.

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Advanced Eco-Friendly Wood-Based Composites II

Roman Réh et al. (editors)

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Advanced Eco-Friendly Wood-Based Composites II
Roman Réh et al. (editors)
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Processing and Properties Analysis of Grain Foods

Yonghui Li and Shawn/Xiaorong Wu, editors

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Processing and Properties Analysis of Grain Foods
Yonghui Li and Shawn/Xiaorong Wu, editors
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Carbohydrate-Active Enzymes

Stefano Benini (editor)

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Carbohydrate-Active Enzymes
Stefano Benini (editor)
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Current Strategies to Improve the Nutritional and Physical Quality of Baked Goods

Mario Martinez Martinez and Manuel Gómez Pallarés

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Current Strategies to Improve the Nutritional and Physical Quality of Baked Goods
Mario Martinez Martinez and Manuel Gómez Pallarés
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