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keyword: biochemical analysis – 4 free books.

doab These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.

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Bionic Recognition and Biosensors: A Theme Issue in Honor of Professor Hong-Yuan Chen

Huangxian Ju and Jingjuan Xu, editors

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Bionic Recognition and Biosensors: A Theme Issue in Honor of Professor Hong-Yuan Chen
Huangxian Ju and Jingjuan Xu, editors
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Animal Nutrition and Productions

Daniel Simeanu (editor)

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Animal Nutrition and Productions
Daniel Simeanu (editor)
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Advances in Food Processing (Food Preservation, Food Safety, Quality and Manufacturing Processes)

Theodoros Varzakas and Panagiotis Tsarouhas, editors

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Advances in Food Processing (Food Preservation, Food Safety, Quality and Manufacturing Processes)
Theodoros Varzakas and Panagiotis Tsarouhas, editors
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Sustainable Organic Agriculture for Developing Agribusiness Sector

Nikola Puvača and Vincenzo Tufarelli, editors

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Sustainable Organic Agriculture for Developing Agribusiness Sector
Nikola Puvača and Vincenzo Tufarelli, editors
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