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keyword: blackberry – 6 free books.

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Medicinal Plants and Natural Compounds in Health and Disease: Progresses, Challenges, Opportunities

Marilena Gilca and Adelina Vlad, editors

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Medicinal Plants and Natural Compounds in Health and Disease: Progresses, Challenges, Opportunities
Marilena Gilca and Adelina Vlad, editors
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Advanced Strategies to Preserve Quality and Extend Shelf Life of Foods

Matteo Del Nobile and Amalia Conte, editors

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Advanced Strategies to Preserve Quality and Extend Shelf Life of Foods
Matteo Del Nobile and Amalia Conte, editors
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Antimicrobial Polymer-Based Materials for Food Packaging Applications

Ana Díez-Pascual (editor)

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Antimicrobial Polymer-Based Materials for Food Packaging Applications
Ana Díez-Pascual (editor)
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Forest, Foods and Nutrition

Alessandra Durazzo et al. (editors)

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Forest, Foods and Nutrition
Alessandra Durazzo et al. (editors)
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Extraction Strategies to Recover Bioactive Compounds, Incorporation into Food and Health Benefits

María del Mar Contreras and Eulogio Castro

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Extraction Strategies to Recover Bioactive Compounds, Incorporation into Food and Health Benefits
María del Mar Contreras and Eulogio Castro
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Advances in Prevention of Foodborne Pathogens of Public Health Concern during Manufacturing

Aliyar Cyrus Fouladkhah and Bledar Bisha

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Advances in Prevention of Foodborne Pathogens of Public Health Concern during Manufacturing
Aliyar Cyrus Fouladkhah and Bledar Bisha
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