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Feature Papers in Food Chemistry

Mirella Nardini (editor)

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Feature Papers in Food Chemistry

Mirella Nardini (editor)

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Progress in Analytical Methods for the Characterization, Quality and Safety of the Beehive Products

Gavino Sanna et al. (editors)

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Progress in Analytical Methods for the Characterization, Quality and Safety of the Beehive Products

Gavino Sanna et al. (editors)

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Sustainability of Olive Oil System

Cristina Alamprese et al. (editors)

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Sustainability of Olive Oil System

Cristina Alamprese et al. (editors)

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Implementation of Artificial Intelligence in Food Science, Food Quality, and Consumer Preference Assessment

Sigfredo Fuentes (editor)

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Implementation of Artificial Intelligence in Food Science, Food Quality, and Consumer Preference Assessment

Sigfredo Fuentes (editor)

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Extra Virgin Olive Oil Quality, Safety, and Authenticity

Theodoros Varzakas (editor)

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Extra Virgin Olive Oil Quality, Safety, and Authenticity

Theodoros Varzakas (editor)

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