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keyword: carvacrol – 12 free books.
These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.
Joanna Koz?owska and Anna Duda-Madej, editors
Properties and Applications of Biomaterials Related to Gels
Shige Wang (editor)
Use of Essential Oils and Volatile Compounds as Biological Control Agents
Marie-Laure Fauconnier et al. (editors)
Chemical Composition and Biological Activities of Essential Oils
Edoardo Marco Napoli and Maura Di Vito, editors
Innovative Preservation Technology for the Fresh Fruit and Vegetables
Bernardo Pace and Maria Cefola, editors
Functional Coatings for Food Packaging Applications
Stefano Farris and Jari Vartiainen, editors
Antimicrobial Polymer-Based Materials for Food Packaging Applications
Ana Díez-Pascual (editor)
Biological Activity and Applications of Natural Compounds
Ana M. L Seca et al. (editors)
Advances in Prevention of Foodborne Pathogens of Public Health Concern during Manufacturing
Aliyar Cyrus Fouladkhah and Bledar Bisha
