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keyword: chlorophyll content – 9 free books.
These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.
Crops and Vegetation Monitoring with Remote/Proximal Sensing
Kenji Omasa et al. (editors)
Oscar Vicente and Marius-Nicusor Grigore, editors
Food Processing and Its Impact on Phenolic and other Bioactive Constituents in Food
Jan Oszmianski and Sabina Lachowicz-Wiśniewska, editors
Smart Fertilizers and Innovative Organic Amendments for Sustainable Agricultural Systems
Maria de la Luz Mora et al. (editors)
Hyperspectral Remote Sensing of Agriculture and Vegetation
Simone Pascucci et al. (editors)