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keyword: chlorophyll – 23 free books.
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A Themed Issue in Memory of Academician Zhu Yingguo (1939-2017)
Yuxian Zhu et al. (editors)
Strategies for Tree Improvement under Stress Conditions
Jie Luo and Wentao Hu, editors
Phytoremediation: New Approaches and Perspectives
Maria Luce Bartucca et al. (editors)
Advanced Research on Sprouts and Microgreens as a Source of Bioactive Compounds
Beatrice Falcinelli and Angelica Galieni, editors
Xiaohui Hu et al. (editors)
Bio-Functional Natural Products in Edible Resources for Human Health and Beauty
Toshio Morikawa (editor)
Gregorio Barba-Espín and Jose Ramon Acosta-Motos, editors
Food Processing and Its Impact on Phenolic and other Bioactive Constituents in Food
Jan Oszmianski and Sabina Lachowicz-Wiśniewska, editors
Genetic and Phenotypic Variation in Tree Crops Biodiversity
Gaetano Distefano (editor)
José Carlos Magalhães Pires and Ana Luísa Gonçalves, editors
Research on Characterization and Processing of Table Olives
Beatriz Gandul-Rojas and Lourdes Gallardo-Guerrero, editors
Horticultural Crop Response to Different Environmental and Nutritional Stress
Stefano Marino (editor)
Structural and Functional Analysis of Extracts in Plants
Stefania Lamponi (editor)
