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Giuseppina Martella (editor)
Challenges and New Strategies on Rabbit Breeding
Rosa María García-García and Maria Arias Alvarez, editors
Meat Products: From Animal (Farm) to Meal (Fork)
Benjamin Holman and Eric Ponnampalam, editors
Recent Studies of Rodent Ultrasonic Vocalizations and Their Use in Experimental Models
Stefan M. Brudzynski and Jeffrey Burgdorf, editors