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keyword: edible films – 8 free books.
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Use of Essential Oils and Volatile Compounds as Biological Control Agents
Marie-Laure Fauconnier et al. (editors)
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Innovative Agrifood Supply Chain in the Post-COVID 19 Era
Dimitris Skalkos (editor)
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Recent Advances in Cereals, Legumes and Oilseeds Grain Products Rheology and Quality
Georgiana Gabriela Codină (editor)
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Paediatric Formulation: Design and Development
Nunzio Denora and Antonio Lopalco, editors
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Functional Coatings for Food Packaging Applications
Stefano Farris and Jari Vartiainen, editors
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Advances in Food and By-Products Processing Towards a Sustainable Bioeconomy
Nikolaos Kopsahelis and Vasiliki Kachrimanidou
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