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keyword: ellagitannins – 2 free books.

doab These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.

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Phenolic Compounds: Extraction, Optimization, Identification and Applications in Food Industry

Ibrahim M. Abu-Reidah and Amani Taamalli, editors

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Phenolic Compounds: Extraction, Optimization, Identification and Applications in Food Industry
Ibrahim M. Abu-Reidah and Amani Taamalli, editors
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Wine Aging Technologies

María Del Alamo-Sanza and Ignacio Nevares

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Wine Aging Technologies
María Del Alamo-Sanza and Ignacio Nevares
No Faves
Read it Now