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keyword: empirical models – 4 free books.
Physicochemical, Sensory and Nutritional Properties of Foods Affected by Processing and Storage
Sidonia Martinez and Javier Carballo, editors
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Remote Sensing of the Aquatic Environments
Giacomo De Carolis and Francesca De Santi, editors
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Supply Chain Management for Bioenergy and Bioresources
Dionysis Bochtis and Charisios Achillas, editors
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