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keyword: extraction yields – 2 free books.

doab These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.

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Extraction and Fractionation Processes of Functional Components in Food Engineering

Juliana Maria Leite Nobrega De Moura Bell et al. (editors)

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Juliana Maria Leite Nobrega De Moura Bell et al. (editors)