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keyword: food hygiene – 3 free books.
These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.
William B. Grant and Ronan Lordan, editors
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Food, Health and Safety in Cross Cultural Consumer Contexts
Derek V. Byrne (editor)
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Edible Insects as Innovative Foods
Chuleui Jung and Victor Benno Meyer-Rochow, editors
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