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keyword: functional beverage – 5 free books.
        
        
        
            These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.
        
        
        
        
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    Food Bioactive Compounds: Chemical Challenges and Opportunities
Smaoui Slim (editor)
                
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    Recent Advances and Future Trends in Fermented and Functional Foods
Jayanta Kumar Patra et al. (editors)
                
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