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keyword: intramuscular fat – 4 free books.

doab These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.

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Pig Genomics and Genetics

Katarzyna Piórkowska and Katarzyna Ropka-Molik, editors

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Pig Genomics and Genetics
Katarzyna Piórkowska and Katarzyna Ropka-Molik, editors
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Meat Products: From Animal (Farm) to Meal (Fork)

Benjamin Holman and Eric Ponnampalam, editors

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Meat Products: From Animal (Farm) to Meal (Fork)
Benjamin Holman and Eric Ponnampalam, editors
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Metabolomic Applications in Animal Science

Shozo Tomonaga (editor)

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Metabolomic Applications in Animal Science
Shozo Tomonaga (editor)
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Current Advances in Meat Nutritional, Sensory and Physical Quality Improvement

Mohammed Gagaoua and Brigitte Picard

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Current Advances in Meat Nutritional, Sensory and Physical Quality Improvement
Mohammed Gagaoua and Brigitte Picard
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