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keyword: juice – 6 free books.

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Thermal and Non-Thermal Treatments to Preserve and Encourage Bioactive Compounds in Fruit and Vegetables Based Products

Marina Cano-Lamadrid and Francisco Artés-Hernández, editors

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Thermal and Non-Thermal Treatments to Preserve and Encourage Bioactive Compounds in Fruit and Vegetables Based Products
Marina Cano-Lamadrid and Francisco Artés-Hernández, editors
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Sustainable Functional Food Processing

Danijela Bursać Kovačević and Predrag Putnik, editors

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Sustainable Functional Food Processing
Danijela Bursać Kovačević and Predrag Putnik, editors
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Perspectives on Tannins

Andrzej Szczurek (editor)

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Perspectives on Tannins
Andrzej Szczurek (editor)
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Quality Evaluation of Plant-Derived Foods

Ivo Vaz de Oliveira (editor)

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Quality Evaluation of Plant-Derived Foods
Ivo Vaz de Oliveira (editor)
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Sustainable Production in Food and Agriculture Engineering

Jolanta B. Krolczyk et al. (editors)

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Sustainable Production in Food and Agriculture Engineering
Jolanta B. Krolczyk et al. (editors)
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Food Authentication

Raúl González-Domínguez

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Food Authentication
Raúl González-Domínguez
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