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keyword: meat product – 2 free books.

doab These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.

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Coatings on Food Packaging and Shelf Life

Lili Ren and Liyan Wang, editors

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Coatings on Food Packaging and Shelf Life
Lili Ren and Liyan Wang, editors
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Sensory Analysis and Consumer Research in New Product Development

Claudia Ruiz-Capillas and Ana Herrero Herranz, editors

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Sensory Analysis and Consumer Research in New Product Development
Claudia Ruiz-Capillas and Ana Herrero Herranz, editors
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